About Goronong
Goronong is potent Indonesian frutescens. Rating 100,000-300,000 SHU offers extreme heat. Among Indonesia’s hottest varieties. Used in extreme Indonesian sambals. The frutescens heat is powerful. Important in regional cooking. Very productive plants. The heat level is exceptional. Shows Indonesian hot pepper diversity. Regional Indonesian specialty.
Flavor profile
Extremely hot
In the kitchen
Indonesian superhot frutescens
Growing information
- Difficulty
- Moderate
- Days to harvest
- 90-100 days
- Plant height
- 30-36 inches
Sources
Sources are added by editors when they verify a fact. Fields without a listed source are recorded from imports or model suggestions and shown as unreviewed until checked.
Similar peppers
- Siling Labuyo 80,000 – 100,000 SHU Same species and medium heat
-
Malagueta
50,000 – 100,000 SHU
Same species and medium heat
- Cabe Rawit 50,000 – 100,000 SHU Same species and medium heat
- Volcano Fire Pepper 500,000 – 800,000 SHU Same origin: Indonesia
- Aji Mango 30,000 – 50,000 SHU Medium heat
- Burkina Yellow 50,000 – 100,000 SHU Medium heat
Matches are rule based: same species and heat band first, then origin, then heat band. Compare with the top two →
Reviews & ratings
Reviews are closed for this pepper.