About This Pepper
Dundicut is Pakistani hot dried chili. Rating 30,000-50,000 SHU offers good heat. Used dried in Pakistani cooking. The heat level is practical. Important in Pakistani cuisine. Often ground into powder. Very productive plants. The dried flavor is distinctive. Shows Pakistani dried chili tradition. Essential for authentic Pakistani dishes.
Flavor Profile
Hot heat
Culinary Uses
Pakistani hot chili, dried
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Growing Information
Difficulty
Easy
Days to Harvest
80-90 days
Plant Height
24-30 inches