About Purple Bhut Jolokia Pepper
The Purple Bhut Jolokia pepper is a small but mighty chili that is not for the faint of heart. This pepper is a cross between the well-known Bhut Jolokia pepper and an unknown purple chili variety. It boasts a bold, smoky flavor with hints of sweetness. Though it is relatively unknown, it packs a fiery punch and is not to be underestimated.
The Purple Bhut Jolokia pepper originates from the northeastern region of India, specifically Assam and Nagaland. It is a member of the Capsicum chinense species. This chili plant typically grows to be about 2-3 feet tall and produces small, slender purple peppers that are about 1-2 inches in length. This chili pepper is incredibly hot, with a Scoville rating of around 800,000 to 1,000,000 units.
This chili starts out with a sweet, almost fruity taste that quickly gives way to a smoky, intense heat. The flavor is not for everyone, but those who love spicy food will appreciate the complexity and intensity of this pepper.
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- Bhut Jolokia Chocolate 800,000 – 1,000,000 SHU Super Hot heat
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Naga Morich
1,000,000 – 1,500,000 SHU
Super Hot heat
- Trinidad Scorpion CARDI 800,000 – 1,300,000 SHU Super Hot heat
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- Trinidad Moruga Scorpion 1,200,000 – 2,009,231 SHU Super Hot heat
Matches are rule based: same species and heat band first, then origin, then heat band. Compare with the top two →
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