About Friariello
Friariello is traditional green pepper from Naples area. Rating 5,000-10,000 SHU offers mild heat. Always used green, never ripened. Essential for sausage and peppers Neapolitan style. The green fruity flavor is distinctive. Important street food ingredient. Often confused with broccoli rabe. The mild heat is perfect for sausage pairing. Shows Neapolitan green pepper tradition. Cannot make authentic Neapolitan sausage peppers without it.
Flavor profile
Mild heat
In the kitchen
Sausage and peppers, Naples
Growing information
- Difficulty
- Easy
- Days to harvest
- 70-80 days
- Plant height
- 24-30 inches
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Matches are rule based: same species and heat band first, then origin, then heat band. Compare with the top two →
Reviews & ratings
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