Carolina Black Flame Pepper
About Carolina Black Flame Pepper
The Carolina Black Flame Pepper is a fiery chili pepper that boasts a unique shape and flavor. It is known as one of the hottest peppers in the world, but with its smoky, rich undertones, it's also one of the most flavorful. This pepper originated in the United States and is a hybrid of a variety of peppers, including both sweet and hot varieties.
The Carolina Black Flame Pepper is a small, tapered pepper that's about one inch in length. The skin of the pepper is a deep black color that's slightly wrinkled in appearance. The flesh of the pepper is thin and has a bright, fiery red color.
When you bite into a Carolina Black Flame Pepper, you'll immediately notice the smoky undertones that are slightly sweet and rich. However, the heat will soon hit you, and it's intense, reaching a maximum of 2,000,000 Scoville heat units. This is hotter than most superhot peppers and can be overwhelming for those not accustomed to extreme heat.
This pepper is best when used sparingly in dishes that require a touch of heat but also demand a rich, smoky flavor. It's perfect for sauces, marinades, and rubs that go well with grilled meats. It's also a great addition to stews, soups, and chilis that require a deep, rich spice profile.