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Pick up to 4 peppers from any list using the Compare button on a card, then read them side by side. Blank cells mean the value is not recorded yet, never a guess.
3 peppers compared.
| Attribute | Padron Cousins Remove |
NuMex Big Jim
Remove
|
Piquillo Pepper
Remove
|
|---|---|---|---|
| Scoville range | 1,000 – 8,000 SHU Mild |
500 – 2,500 SHU Mild |
1,000 – 2,000 SHU Mild |
| Species | Capsicum annuum | Capsicum annuum | — |
| Origin | Spain (Galicia) | New Mexico, USA | — |
| Ripe color | Green | Green to Red | — |
| Pod size | 2-4 inches | 8-12 inches | — |
| Flavor profile | Variable, Russian roulette heat | Mild New Mexico flavor | — |
| Culinary uses | Blistered tapas, Galician tradition | World's largest - roasting, stuffing | — |
| Growing difficulty | Easy | Easy | — |
| Days to harvest | 65-80 days | 75-85 days | — |
| Plant height | 24-30 inches | 24-30 inches | — |
| Community rating | — | — | — |
Scoville values are laboratory ranges for the variety, not for an individual pod. Blank cells are not recorded; see each pepper's page for sources and review state.