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Compare peppers.
Pick up to 4 peppers from any list using the Compare button on a card, then read them side by side. Blank cells mean the value is not recorded yet, never a guess.
3 peppers compared.
| Attribute | Kulai Remove | Maras Pepper Remove | Prairie Fire Remove |
|---|---|---|---|
| Scoville range | 30,000 – 50,000 SHU Medium |
10,000 – 30,000 SHU Medium |
10,000 – 30,000 SHU Medium |
| Species | Capsicum annuum | Capsicum annuum | Capsicum annuum |
| Origin | Malaysia | Turkey (Kahramanmaraş) | USA (ornamental) |
| Ripe color | Red | Red | Yellow to Orange to Red |
| Pod size | 3-4 inches | 4-6 inches | 1-2 inches |
| Flavor profile | Hot heat | Moderate heat, fruity | Moderate heat |
| Culinary uses | Malaysian kulai pepper | Turkish cuisine, pepper flakes | Ornamental, compact variety |
| Growing difficulty | Easy | Moderate | Easy |
| Days to harvest | 75-85 days | 85-95 days | 65-75 days |
| Plant height | 24-30 inches | 24-30 inches | 8-12 inches |
| Community rating | — | — | — |
Scoville values are laboratory ranges for the variety, not for an individual pod. Blank cells are not recorded; see each pepper's page for sources and review state.