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Compare peppers.
Pick up to 4 peppers from any list using the Compare button on a card, then read them side by side. Blank cells mean the value is not recorded yet, never a guess.
3 peppers compared.
| Attribute |
Hungarian Wax
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|
Alma Paprika Remove |
Poblano Pepper
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|
|---|---|---|---|
| Scoville range | 1,000 – 15,000 SHU Mild |
500 SHU Mild |
1,000 – 2,000 SHU Mild |
| Species | Capsicum annuum | Capsicum annuum | Capsicum annuum |
| Origin | Hungary | Hungary | Puebla, Mexico |
| Ripe color | Yellow to Red | Red | Dark Green to Red |
| Pod size | 6-8 inches | 2-3 inches (round) | 4-6 inches |
| Flavor profile | Mild to medium heat | Sweet, no heat | Rich, earthy with mild heat |
| Culinary uses | Pickling, Hungarian cuisine | Hungarian sweet paprika | Chile rellenos, mole sauces, rajas, Mexican cuisine |
| Growing difficulty | Easy | Easy | Moderate |
| Days to harvest | 70-80 days | 80-90 days | 65-80 days |
| Plant height | 18-24 inches | 24-30 inches | 24-30 inches |
| Community rating | — | — | — |
Scoville values are laboratory ranges for the variety, not for an individual pod. Blank cells are not recorded; see each pepper's page for sources and review state.