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Compare peppers.
Pick up to 4 peppers from any list using the Compare button on a card, then read them side by side. Blank cells mean the value is not recorded yet, never a guess.
3 peppers compared.
| Attribute | Bell Pepper – Green Remove | Thai Dragon Remove | Jimmy Nardello Remove |
|---|---|---|---|
| Scoville range | Not recorded | 50,000 – 100,000 SHU Medium |
500 SHU Mild |
| Species | Capsicum annuum | Capsicum annuum | Capsicum annuum |
| Origin | Central America | Thailand | Italy/USA |
| Ripe color | Green | Green to Red | Red |
| Pod size | 4-6 inches | 2-3 inches | 8-10 inches |
| Flavor profile | Vegetal, grassy, slightly bitter | Intense heat with fruity, floral notes | Sweet |
| Culinary uses | Fajitas, stuffed peppers, stir-fries, pizza, salads | Asian cuisine, hot sauces, stir-fries | Italian sweet frying, heirloom |
| Growing difficulty | Easy | Moderate | Easy |
| Days to harvest | 60-75 days | 75-90 days | 80-90 days |
| Plant height | 18-24 inches | 24-30 inches | 24-30 inches |
| Community rating | — | — | — |
Scoville values are laboratory ranges for the variety, not for an individual pod. Blank cells are not recorded; see each pepper's page for sources and review state.