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Pick up to 4 peppers from any list using the Compare button on a card, then read them side by side. Blank cells mean the value is not recorded yet, never a guess.
3 peppers compared.
| Attribute | Bell Pepper – Chocolate Remove | Apache Remove | Tien Tsin Remove |
|---|---|---|---|
| Scoville range | Not recorded | Not recorded | 50,000 – 75,000 SHU Medium |
| Species | Capsicum annuum | Capsicum annuum | Capsicum annuum |
| Origin | Netherlands | — | China |
| Ripe color | Chocolate Brown | — | Red |
| Pod size | 4-5 inches | — | 2-3 inches |
| Flavor profile | Sweet with earthy undertones | — | Hot heat |
| Culinary uses | Roasted, grilled, or raw in gourmet dishes | — | Chinese dried chili, stir-fries |
| Growing difficulty | Moderate | — | Easy |
| Days to harvest | 75-85 days | — | 70-80 days |
| Plant height | 18-24 inches | — | 24-30 inches |
| Community rating | — | — | — |
Scoville values are laboratory ranges for the variety, not for an individual pod. Blank cells are not recorded; see each pepper's page for sources and review state.