About Burkina Yellow
Burkina Yellow is West African yellow chinense. Rating 50,000-100,000 SHU offers serious heat. From Burkina Faso region. Small yellow fruits with good heat. Used in West African cuisine. Shows West African chinense cultivation. Very productive plants. The fruity flavor beneath heat. Important in regional cooking. West African specialty pepper.
Flavor profile
Very hot
In the kitchen
West African yellow chinense
Growing information
- Difficulty
- Moderate
- Days to harvest
- 90-100 days
- Plant height
- 36-48 inches
Sources
Sources are added by editors when they verify a fact. Fields without a listed source are recorded from imports or model suggestions and shown as unreviewed until checked.
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Matches are rule based: same species and heat band first, then origin, then heat band. Compare with the top two →
Reviews & ratings
Reviews are closed for this pepper.