About This Pepper
CAP 500 is Cameroon research variety. Rating 30,000-50,000 SHU offers good heat. Developed for agricultural research. Small red chinense fruits. Used in Central African cuisine. Shows African chinense diversity. Very productive plants. The fruity flavor is characteristic. Important in regional cooking. African specialty worth preserving.
Flavor Profile
Hot heat
Culinary Uses
Cameroon research variety
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Growing Information
Difficulty
Moderate
Days to Harvest
90-100 days
Plant Height
36-48 inches