About Nocera
Nocera is sweet Italian pepper from Campania. Rating 500-2,000 SHU offers minimal heat. Ripens from yellow to red. Used for preserving in oil. The sweet flavor is prized. Traditional in Campania cuisine. Very productive plants. Both color stages used. Shows southern Italian sweet pepper. Regional specialty for preserves.
Flavor profile
Very mild
In the kitchen
Sweet Italian pepper, preserving
Growing information
- Difficulty
- Easy
- Days to harvest
- 75-85 days
- Plant height
- 24-30 inches
Similar peppers
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Piquillo Pepper
1,000 – 2,000 SHU
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- Puya Pepper 5,000 – 8,000 SHU Same species and mild heat
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Poblano Pepper
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-
Cubanelle Pepper
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- NuMex Piñata 3,000 – 5,000 SHU Same species and mild heat
- Mulato Pepper 2,500 – 3,000 SHU Same species and mild heat
Matches are rule based: same species and heat band first, then origin, then heat band. Compare with the top two →
Reviews & ratings
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