Carolina Black Garlic Pepper

🇺🇸 United States

About Carolina Black Garlic Pepper

Carolina Black Garlic Pepper is a relatively new pepper variety, developed by renowned pepper growers in the United States. This unique pepper stands out from its counterparts due to its mild garlic flavor that adds a flavorful twist to any recipe. The Carolina Black Garlic Pepper measures between 5,000 and 10,000 SHU and ranges from 3 to 5 inches in length. The pepper itself is a glossy black color when mature, and has a smooth skin that is easy to cook with.

Carolina Black Garlic Pepper is a species within the Capsicum annuum genus. The pepper is a favorite amongst chefs and home cooks alike due to its versatility, and ability to add mild garlic flavor to any recipe without overpowering other ingredients. Due to its relatively mild heat, it is perfect for those looking to add a subtle kick to their dishes.

This variety hails from the United States, where it is grown mainly in the southern states, such as Carolina and Georgia. Its demand has been increasing recently, leading to more widespread distribution throughout the country. Due to its mild heat, it is also gaining popularity in other parts of the world.

Carolina Black Garlic Pepper is perfect for use in a wide variety of dishes including soups, stews, sauces, and marinades. It is also great as a seasoning for salads, pizzas and sandwiches. When used in recipes, the pepper adds a delicious garlic flavor that compliments the other ingredients.


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