Side by side
Compare peppers.
Pick up to 4 peppers from any list using the Compare button on a card, then read them side by side. Blank cells mean the value is not recorded yet, never a guess.
3 peppers compared.
| Attribute | Trinidad Scorpion – Yellow Remove |
Carolina Reaper
Remove
|
Trinidad Scorpion CARDI Remove |
|---|---|---|---|
| Scoville range | 1,200,000 – 1,400,000 SHU Super Hot |
1,500,000 – 2,200,000 SHU Super Hot |
800,000 – 1,300,000 SHU Super Hot |
| Species | Capsicum chinense | Capsicum chinense | Capsicum chinense |
| Origin | Trinidad and Tobago | South Carolina, USA | Trinidad (CARDI) |
| Ripe color | Golden Yellow | Red | Red-Orange |
| Pod size | 1-2 inches | 2-3 inches | 1-2 inches |
| Flavor profile | Fruity superhot with citrus notes | Extremely hot | Extreme superhot |
| Culinary uses | Extreme hot sauces | World's hottest, Guinness record | Caribbean Agricultural Research Institute |
| Growing difficulty | Difficult | Difficult | Difficult |
| Days to harvest | 100-120 days | 100-120 days | 100-120 days |
| Plant height | 36-48 inches | 36-48 inches | 36-48 inches |
| Community rating | — | — | — |
Scoville values are laboratory ranges for the variety, not for an individual pod. Blank cells are not recorded; see each pepper's page for sources and review state.