Side by side
Compare peppers.
Pick up to 4 peppers from any list using the Compare button on a card, then read them side by side. Blank cells mean the value is not recorded yet, never a guess.
3 peppers compared.
| Attribute | Hungarian Black Pepper Remove | Rezha Macedonian Remove |
Purple Jalapeño
Remove
|
|---|---|---|---|
| Scoville range | 5,000 – 10,000 SHU Mild |
3,000 – 6,000 SHU Mild |
2,500 – 8,000 SHU Mild |
| Species | Capsicum annuum | Capsicum annuum | Capsicum annuum |
| Origin | Hungary | Macedonia | Mexico |
| Ripe color | Purple-Black to Red | Red | Purple to Red |
| Pod size | 3-4 inches | 6-8 inches | 2-3 inches |
| Flavor profile | Sweet with mild heat, paprika-like | Mild to medium heat | Mild to medium heat |
| Culinary uses | Pickling, fresh use, ornamental | Balkan cuisine, roasting | Unique colored jalapeño |
| Growing difficulty | Easy | Easy | Easy |
| Days to harvest | 70-80 days | 75-85 days | 70-80 days |
| Plant height | 18-24 inches | 24-30 inches | 24-30 inches |
| Community rating | — | — | — |
Scoville values are laboratory ranges for the variety, not for an individual pod. Blank cells are not recorded; see each pepper's page for sources and review state.