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Pick up to 4 peppers from any list using the Compare button on a card, then read them side by side. Blank cells mean the value is not recorded yet, never a guess.
3 peppers compared.
| Attribute | Gochu Remove |
Cubanelle Pepper
Remove
|
Jimmy Nardello Remove |
|---|---|---|---|
| Scoville range | 1,500 – 2,500 SHU Mild |
100 – 1,000 SHU Mild |
500 SHU Mild |
| Species | Capsicum annuum | Capsicum annuum | Capsicum annuum |
| Origin | Korea | Cuba | Italy/USA |
| Ripe color | Green to Red | Yellow-Green to Red | Red |
| Pod size | 3-4 inches | 4-6 inches | 8-10 inches |
| Flavor profile | Mild with sweet flavor | Sweet, mild with slight tang | Sweet |
| Culinary uses | Korean gochugaru (pepper flakes), kimchi | Frying, stuffing, sofrito, roasting, Cuban dishes | Italian sweet frying, heirloom |
| Growing difficulty | Moderate | Easy | Easy |
| Days to harvest | 75-85 days | 70-80 days | 80-90 days |
| Plant height | 24-30 inches | 24-30 inches | 24-30 inches |
| Community rating | — | — | — |
Scoville values are laboratory ranges for the variety, not for an individual pod. Blank cells are not recorded; see each pepper's page for sources and review state.